Hello there! It’s that time of the year when everything is focused around Christmas day and the winter holidays. Recently I made a video on how to decorate your Christmas pudding – a dessert traditionally served in Britain on Christmas day.
The history of the Christmas pudding dates back since medieval times. A recipe can be found here, although, there are different variations in each household. I just simply bought a ready pudding from the local supermarket and it was still delicious. The most basic pudding consists of dried fruits, nuts, breadcrumbs, eggs and some alcohol. The pudding is dried for a period from a few hours up to a few months and even one year. So if you have some pudding leftover from this Christmas you can perfectly keep it until next Christmas. 😀 Good luck in the kitchen!